These are more than just words on our menu – they are our promise. We ensure that all the seafood, meats, and produce we serve are sourced with the highest standards. As one of the world's largest seafood restaurant purchasers, we believe it is our responsibility to protect and preserve our oceans and marine life for future generations. We proudly purchase from reliable sources and some of the finest vendors in the New York markets.
At Kellari, we serve authentic Greek cuisine with a focus on fresh seafood. Our style is simple yet elegant, offering flavors that range from subtle to robust, with smooth textures that are both fresh and timeless. Enjoying Greek food is an adventurous journey into the cradle of civilization, and we invite you to discover our cooking by visiting us and sharing it with family and friends.
Kellari features traditional Greek taverna specialties, such as grilled whole fish, lamb chops, and a diverse selection of savory appetizers ("mezedes"). Our menu also includes a variety of Greek dessert specialties, including Baklava, Bougatsa, Greek Yogurt, Kormos, and more.
For our vegan and vegetarian guests, we offer a wide variety of delectable options.
At Kellari, we take pride in our extensive Greek & international wine list. Our full bar is open 7 days a week, and happy hour is available each day from 3pm to 7pm.
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KELLARI NEW YORK