(1/2 dz) 25.95 - (1dz) 45.95
salmon, cucumber, fennel, avocado & citrus truffle 26.95
sushi grade tuna, avocado base, sweet soy sauce 28.95
yellowfish tuna, coriander, beets, almond garlic mousse 28.95
lobster, oysters, clams, crab meat, shrimp 145
tomatoes, onions, olives, cucumbers, peppers, feta 25.95
red and green cabbage, carrots, cherry tomato, walnuts, raisins, honey vinaigrette 21.95
sliced beefsteak tomato, onions, oregano, graviera cheese, evoo 22.95
watercress, baby kale, chickpeas, quinoa, graviera cheese, tahini lime dressing 22.95
chicken egg-lemon soup 16.95
choice of three of our house made traditional Greek spreads 26.95
filo wrapped pie, spinach, scallions & feta 22.95
pan seared Greek cheese, apple, fig, honey, lemon zest 21.95
charcoal grilled sustainable octopus with hummus 34.95
crispy zucchini croquettes, chili aioli 21.95
jumbo lump crab cake served with lemon mustard 28.95
fried south American baby calamari with olive oil, thyme 26.95
squid ink tarama, trahana, Mediterranean chopped salad 26.95
shrimp cooked with tomato sauce, a splash of ouzo, & crumbled feta 28.95
eggplant & zucchini chips with tzatziki dip 24.95
grilled fresh Portuguese sardines, lemon olive oil 24.95
plant based meat, rice, herbs, lemon aioli 22.95
Greek orzo with wild mushrooms with a graviera, garlic sour cream 34.95
bucatini, plant based meat, almond milk bechamel, tomato basil 32.95
feta, basil lemon sauce 28.95
Here at Kellari Taverna we purchase seafood from Mediterranean importers & local markets, selection, price, and weight varies due to market availability. Please ask your server to see our fish display and select your whole fish to enjoy! Our selection includes but is not limited to: LAVRAKI (LOUP DE MER), TURBOT, POMPANO, RED SNAPPER, SINAGRIDA, TSIPOURA (ROYAL DORADE), FAGRI, NEW ZEALAND PINK SNAPPER, BLACK SEABASS, LOBSTER, KING PRAWNS
shrimp, calamari, clams, orzo, aromatic tomato feta sauce 49.95
seared Alaskan wild halibut with cauliflower puree & brussels sprouts and wild mushrooms 56.95
za’atar crusted salmon, sauteed spinach & kale, fingerling potatoes, shallot confit, and tahini sauce 46.95
wild Icelandic cod, crab encrusted, lemon dill aioli, over a potato scallion cake, sauteed spinach 54.95
lobster tail, squid ink linguine, tomato bisque, tarragon
roasted free-range chicken, lemon potatoes, feta mousse,
shishito peppers 42.95
14oz grass fed and naturally raised
(with choice of side) 42.95
8 oz aged beef filet, thyme glaze
(with choice of side) 68.95
grilled pasture raised lamb chops,
lemon potatoes & grilled asparagus 64.95
spinach and rice, herbs 14.95
with garlic and olive oil 16.95
feta-truffle mousse 15.95
roasted lemon potatoes 14.95
sautéed broccoli rabe & feta 15.95
grilled with a lemon sauce drizzle 15.95
yogurt & petimezi 14.95
salt & oregano 14.95
Welcome to Kellari Taverna Greek Restaurant, where we bring the traditional flavors of Greece to your table with a modern twist. Our menu features a variety of dishes that are made with the freshest ingredients and infused with unique flavors that will tantalize your taste buds. From our famous gyros to our delicious seafood platters, we have something for everyone. Whether you're dining with us for lunch or dinner, or planning a special event, our cozy and welcoming atmosphere is the perfect backdrop for a memorable experience. Come join us and discover the flavors of Greece at Kellari Taverna Greek Restaurant.