Happy hour 3pm to 7pm daily

6 Minimum

grilled natural chicken tenderloin, pita, tzatziki and fries

lamb-beef meat balls, cumin yogurt aioli 

grilled pork Greek orange scented sausage and fries

fried or grilled Patagonian calamari 

tomatoes, peppers, onions, capers & feta

two pasture raised Australian lamb chops, fries
and grilled asparagus

 eggplant & zucchini chips with tzatziki dip

croquettes with chili aioli

 sushi grade, avocado base & sweet soy sauce

feta mousse, oregano

 layers of phyllo filled with a creamy blend
of harvest spinach and feta